Marae

Situated in Castelldefels, with a large terrace facing the sea, it is the only Chiringuito from Tibu-Ron Group that opens the whole year. An informal restaurant, for all ages, specializing in pizzas and hamburgers. Rices are also made, the group's identity signal.
Marae's letter focuses its offer on pizzas and hamburgers, made with proximity ingredients and high quality. There are also proposals designed to bite: classic Mediterranean-style taps, such as bald potatoes and croquettes, and international caps such as nachos with chili and chicken fins.
Lettuce bowls, meats on the breeze, sandwiches and some rice and fish recipes complete the letter. The local, which is also a reference point for vermut time, also features specific cards of healthy breakfasts, bats, gophers and creps, desserts and cocktails.